Esquires
Charred sweet corn, pecorino cheese, morita mayo
Azotea Salad
Mixed lettuce, grilled sweet corn, chihuahua cheese, pickled red onions, radish, cucumbers, sliced avocado + citrus chipotle dressing.
Carnitas de Puerco
Confit pork shoulder, pickled habanero salsa, cilantro, & onions
Redfish “On the Half Shell”
Blackened gulf redfish fillet, grilled citrus mojo, & avocado salad
